top of page
BRUNCH
Available Friday - Sunday 12-2
Seasonal Bruschetta Board 12
A selection of toasted baguette slices
topped with:
- Heirloom Tomato & Basil
- Whipped Feta with Honey
- Roasted Beet & Goat Cheese
Fresh Baked Muffins 6
Daily selection of house-made muffins:
- Blueberry Lemon
- Chocolate Chip
- Savory Spinach & Feta
Eggs en Cocotte 14
Baked eggs with cream, herbs and a blend of Gruyère and Parmesan cheese.
Served with toasted sourdough.
Savory Shakshuka 16
Poached eggs in a spiced tomato and bell pepper sauce, finished with feta and fresh herbs.
Served with crostini and focaccia.
Quinoa Breakfast Bowl 13
Quinoa topped with two poached eggs, avocado, roasted sweet potatoes and a drizzle of tahini.
Country Breakfast Platter 17
Two eggs your way, crispy hash browns and toast. With your choice of bacon or ham.
Add sausage 3.95
Farmhouse Hash19
Sautéed potatoes with bell peppers and onions. Topped with two eggs and house-made hollandaise.
Add bacon or ham 3.95 Add sausage 3.95
Eggs Benedict Royale 22
Poached eggs and smoked salmon on toasted
English muffins with house-made hollandaise.
Served with arugula salad.
Gourmet Breakfast Sandwich 13
Fluffy brioche bun filled with scrambled eggs, smoked salmon, dill cream cheese and arugula.
Mediterranean Avocado Toast 16
Multi-grain toast topped with smashed avocado,
cherry tomatoes, olives and a sprinkle of za ‘atar.
Luxe Breakfast Tacos 15
Corn tortillas filled with chorizo, scrambled eggs, avocado and zesty pico de gallo.
omelette creations
Crafted with fresh eggs and cream.
Served with mixed green salad or toast.
Upgrade to a 3-egg omelette 2.00
Truffle & Mushroom 17
A decadent blend of wild mushrooms,
truffle oil, and Gruyère cheese.
Mediterranean Delight 16
Spinach, sun-dried tomatoes, olives and feta.
Southwestern Fiesta 15
Black beans, jalapeños, cheddar and avocado.
indulgent sweets
Lemon Ricotta Pancakes 15
Fluffy pancakes infused with lemon zest.
Served with a berry compote and whipped cream.
Banana Foster French Toast 16
Brioche French toast topped with caramelized
bananas and spicy candied pecans.
bottom of page